Culinary Classes
Improve your cooking skills and learn your new favorite recipe in our fun (and delicious!) culinary classes. Learn more about our rentable culinary studio, Dot's Kitchen, below.
Important Reminder:
- All classes require prior registration.
- Registration closes 24 hours before the class begins.
⚠️ Classes that do not meet the minimum enrollment will be canceled, so be sure to register early to secure your spot!
List of Services
Culinary Arts Programming:
List of Services
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3 Simple, Essential Ferments | Ages 15+List Item 4
Join Holistic Chef and Nutritionist Ashley Anderson for a deep dive into the world of fermented foods! In this hands-on class, you’ll learn why incorporating ferments into your diet is essential for building and maintaining a healthy gut microbiome—and how to do it with ease.Ashley will guide you through making three simple, staple ferments you can recreate at home. It’s the perfect intro to fermentation, blending wellness wisdom with delicious, probiotic-rich flavor.
Saturday, June 28th | 12:30 - 1:30 PM
Location: GAC Dot's Kitchen
All Materials included in registration costs
Non-Member: $55
Member: $46.75
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Plant Based Magic with Cheri Rae: 11 Tips for a Healthier You
Join us at the Gunnison Art Center on July 11th for a vibrant 3-hour plant-based raw living food chefing class with Cheri Rae Russell, dear friend of Amanda Sage and founder of Peace Yoga Gallery and l.o.v.e. cafe in Downtown Los Angeles. With nearly four decades of experience in raw living foods and yoga, Cheri brings a heart-centered approach to the kitchen, blending her Italian roots, her mother’s culinary wisdom, and a deep belief that food is medicine. Expect to work with fresh, organic ingredients from Mountain Roots as Cheri shares her passion for creating nourishing, flavor-rich dishes that feed both body and soul—and celebrate the power of community through food.
Co-Sponsored by Mountain Roots and South Main Gunnison
Friday, July 11th | 1:00 - 3:00 PM
Location: GAC Dot's Kitchen
All Materials Included in Registration Cost!
Non-Member: $50
Member: $42.50
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Nourishing Fertility Through Nutrition
Join Holistic Chef and Nutritionist Ashley Anderson for an empowering look at how diet and lifestyle can impact fertility. Discover which key nutrients, foods, and habits help support hormonal balance, reproductive health, and overall well-being. Whether you're planning for the future or simply want to better understand your body, this class offers practical, science-backed guidance for optimizing fertility through nutrition.
Saturday, July 12th | 11:30 - 12:30 PM
Location: GAC Dot's Kitchen
All Materials included in registration costs
Non-Member: $55
Member: $46.75
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Meat Stock Masterclass | Ages 15+
Join Holistic Chef and Nutritionist Ashley Anderson to learn the nourishing basics of traditional meat stock—a gut-healing, nutrient-rich staple. In this hands-on class, you’ll discover how to prepare, store, and use meat stock in everyday meals to support digestion and overall wellness.
Saturday, July 19th | 12:30 - 1:30 PM
Location: GAC Dot's Kitchen
All Materials included in registration costs
Non-Member: $60
Member: $51
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Cookies Made Easy with Shortbreads + Various Toppings | Ages 10+
Join self-taught baker Lauryn Kiefer for a sweet session focused on the buttery, melt-in-your-mouth magic of shortbread! In this hands-on class, you’ll master the foundational recipe for perfect shortbread cookies—and then take things up a notch by exploring creative ways to mix and match flavors and textures. Think rich ganaches, bright curds, and fresh strawberry toppings that turn a classic cookie into a customizable treat. If you're looking for an endlessly versatile recipe that delivers flawless results every time, this is the class for you!
Saturday, July 19th | 2:00 - 5:30 PM
Location: GAC Dot's Kitchen
All Materials included in registration costs
Non-Member: $55
Member: $46.75
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Tasty Tiramisu | Ages 10+
Join self-taught baker Lauryn Kiefer to make not one, but two versions of the classic tiramisu—a rich traditional recipe and a fruity strawberry twist!This no-bake dessert is perfect for summer—easy to make, fun to layer, and even more fun to eat. Come ready to mix, create, and enjoy a sweet culinary adventure!
Saturday, July 26th | 1:00 - 3:00 PM
Location: GAC Dot's Kitchen
All Materials included in registration costs
Non-Member: $55
Member: $46.75
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Post Natal Recovery
Join Holistic Chef and Nutritionist Ashley Anderson for a supportive and informative workshop focused on postnatal recovery. Together, we’ll explore the foods and lifestyle practices that can help replenish, restore, and support the body and mind after birth.Learn how and why to incorporate key nutrients and healing ingredients into your daily routine, with practical tips for meal planning, gentle movement, and self-care.
Saturday, August 9th | 11:30 - 12:30 PM
Location: GAC Dot's Kitchen
All Materials included in registration costs
Non-Member: $55
Member: $46.75
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Batch Cooking Ideas for Week Simplicity | Ages 15+
Take the stress out of weekday meals in this practical and inspiring workshop with Holistic Chef and Nutritionist Ashley Anderson. You’ll learn the basics of batch cooking—including how to plan, prep, and store meals efficiently—plus a handful of easy, nourishing recipes you can rotate throughout your week.
Saturday, August 30th | 12:30 - 1:30 PM
Location: GAC Dot's Kitchen
All Materials included in registration costs
Non-Member: $60
Member: $51
